You knew it was college lunch day when these peanut butter bars with chocolate icing confirmed up on the tray.
Why You Will Love The Lunch Woman Peanut Butter Bars
Comfortable peanut butter bars topped with wealthy chocolate frosting have been all the time the dessert all people hoped can be on the lunch tray. Easy, old style recipes like this by no means exit of favor, and one chunk brings again all these recollections of college lunches and selfmade treats straight from the cafeteria kitchen.
These are no-bake treats and only some substances, which makes them even higher. Takes no time to place these collectively and everybody loves them.
Swaps and Additions
We use creamy and all the time have, however I’m positive there are individuals who use crunchy, we discover that the graceful creamy works very effectively. We additionally make this with semi-sweet chocolate chips, which is how we like them, however you may simply use milk or darkish chocolate in case you like. We use salted butter on this recipe, however it’s going to work simply wonderful with unsalted. Additionally, we simply spray the pan with cooking spray, however you need to use parchment paper in case you choose.
In the event you love this recipe, it’s essential to give these brownies a attempt! Considered one of our hottest recipes, with many 5 star opinions and all the time a winner. The frosting on these brownies takes this recipe to a complete new stage. Make them and get ready to your family and friends to fall in love and ask for the recipe.
Suggestions
Somebody commented that scoring the bars made them simpler to chop and chances are you’ll need to try this. Personally, we wish to take them out of the fridge and simply allow them to sit about 20 minutes, and so they lower wonderful, however both will work.
Different Traditional Recipes:
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Lunch Woman Peanut Butter Bars
Old school Lunch Woman Peanut Butter Bars topped with wealthy chocolate frosting similar to the basic college cafeteria dessert from years in the past.
- 3/4 cup of butter – melted
- 2 cups of confectioners sugar
- 1.5 cups of graham crackers crushed, about 11-12 sheets of graham crackers
- 1 cup of creamy peanut butter
- 1.5 cups of semi-sweet chocolate chips
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Spray a 9X9 baking pan with cooking spray or line with parchment paper.
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In a big bowl mix confectioners sugar, crushed graham crackers and peanut butter. High with melted butter and blend effectively with a spoon. Press combination into pan.
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Warmth chocolate chips in microwave protected bowl till absolutely melted. I melted them for about 20 seconds at a time, stir and 20 extra seconds, till absolutely melted. Pour over peanut butter combination and unfold evenly.
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Chill in fridge for no less than 3 hours till hardened. You could have to let sit for a couple of minutes earlier than you may lower them after they’ve hardened.
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