In case you are a fan of pineapple and coconut collectively, these bars are a must-try!
When you love these, additionally, you will love this pineapple loaf cake! It has great opinions and ideal for any gathering.
❤️WHY WE LOVE THIS RECIPE
This recipe has only some components and comes collectively in about half-hour. These bars are additionally nice for a small gathering. They’re made in an 8X8 and are an amazing deal with once you need a bit one thing candy. We like to prime these with powdered sugar however you don’t should if you’re not a fan. They’re scrumptious, the highest varieties a crust and the middle is mushy!
SWAPS
We obtained a remark under about utilizing 2 cups of recent pineapple and so they got here out nice. So you possibly can swap that out should you like. It’s also possible to use sweetened or unsweetened coconut.
⭐TIP
It’s necessary to essentially drain the pineapple, I wish to put it in a strainer/colander after which use a fork to press out any liquid. The much less liquid, the higher they cook dinner, so attempt your finest to get as a lot liquid out as you possibly can.
OTHER DELICIOUS PINEAPPLE & COCONUT RECIPES
Pineapple Coconut Bars
These Pineapple Coconut Bars are only some components and are available collectively shortly. Good once you want a fast dessert for a small group.
- 1 20 ounce can of Pineapple tidbits, drained effectively
- 1/2 cup of shredded coconut sweetened or unsweetened, your alternative
- 1/2 cup of butter melted
- 2 eggs
- 1/4 teaspoon of baking soda
- 1 cup of flour
- 3/4 cup of sugar
- prime with powdered sugar
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Preheat the oven to 350 levels. In a big bowl, add sugar, eggs and butter and blend effectively with the mixer, subsequent add in flour and baking soda and blend till mixed.
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Fold in coconut and pineapple and pour right into a greased 8X8 pan.
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Cook dinner for 28-33 minutes, till the middle comes out clear. Let cool and sprinkle with powdered sugar.
I drain my pineapple in a colander and press juice out with a fork.
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